Bella Napoli Menu (Update 2025)
Located in Latham, NY, Bella Napoli is a versatile bakery and deli that offers a wide range of delectable options for breakfast, dessert, and more. With a cozy and welcoming atmosphere, Bella Napoli provides a classy yet casual dining experience that is suitable for groups, kids, and even dogs. Their menu features an array of appetizers, salads, Napoletana-style pizzas, and paninis that are sure to tantalize your taste buds.
The restaurant has garnered rave reviews from customers who praise the freshness and variety of their baked goods and pastries. From mini cannolis to cheese danishes, brownie cheesecakes, and classic cookies, there is something for everyone at Bella Napoli. The service is quick and efficient, and the establishment boasts a fun and inviting ambiance that makes it a must-visit spot for bakery lovers. Experience the best of Italian cuisine at Bella Napoli.
Appetizers And Salads
Mussels Marinara
Select mussels sauteed in garlic, white wine, olive oil, fresh diced tomatoes and served in our homemade bread basket.
Fritto Misto
Fried potato croquette, fried rice croquette and fried dough served with a side of marinara sauce.
House Salad
Mixed greens, fresh tomatoes, feta cheese, black olives with homemade balsamic vinaigrette.
Fried Calamari
Calamari breaded with caputo flour and served with a side of marinara sauce.
Melenzane con Ricotta
Stuffed eggplant baked with ricotta cheese and parmigiano, in a light fresh tomato sauce.
Bruschetta
Toasted bread, served with cherry diced tomatoes, olive oil, fresh chopped garlic and fresh basil.
Caprese Salad
Fresh imported mozzarella and sliced tomatoes with olive oil and homemade balsamic vinaigrette.
Antipasto Toscano
Fresh imported mozzarella, prosciutto di parma, salame and imported Italian mortadella.
Classic Caesar Salad
Romaine lettuce, croutons, parmigiano, with homemade drizzled caesar dressing.
Quattro Formaggi
Fresh mozzarella, imported gorgonzola fontina and parmigiano.
Salsiccia
Fresh mozzarella, homemade Italian sausage, broccolini and fresh garlic.
Margherita
Fresh mozzarella, basil and extra virgin olive oil.
Boscaiola
Fresh mozzarella, imported baked ham, mushrooms and green peas.
Marinara
Light tomato sauce, fresh chopped garlic, oregano, anchovies and black olives.
Calzone
Inside out pizza stuffed with fresh ricotta, salame, imported baked ham, fresh mozzarella and tomatoes.
Capricciosa
Imported baked ham, salame, marinated artichokes, kalamata olives, mushrooms and fresh mozzarella.
Parma
Fresh mozzarella, diced tomatoes, arugula topped with parma prosciutto and parmigiano.
Vegetariana
Fresh mozzarella, peppers, eggplant, zucchini and broccolini.
Sorrentino
Fresh mozzarella, sliced mushrooms, Italian imported pancetta and parmigiano.
Napoletana Style Pizza
Panini
Prosciutto Cotto
Imported baked ham, fontina cheese and roasted peppers.
Prosciutto Crudo
Parma prosciutto, fresh mozzarella and eggplant.
Salsiccia & Mozzarella
Homemade Italian sausage, fresh mozzarella and broccolini.
Rigatoni con Salsiccia Pasta
Imported jumbo rigatoni pasta with homemade Italian sausage, peppers, tossed in a parmigiano creamy sauce.
Lasagna al Forno Pasta
Fresh pasta sheet layered with meat sauce mozzarella, bechamel and parmigiano.
Spaghetti al Pomodoro Pasta
Spaghetti noodles tossed with fresh roasted garlic, diced cherry tomatoes,olive oil and fresh basil.
Penne alla Vodka Pasta
Penne pasta tossed with pancetta, sweet onions, deglazed with vodka and finished in a parmigiano cream sauce and fresh tomato.
Gnocchi alla Siciliana Pasta
Handmade potato dumplings baked with eggplant, fresh mozzarella and parmigiano tossed in tomato in tomato sauce.
Fettuccine alla Boscaiola Pasta
Fresh fettuccine pasta tossed with mushrooms, pancetta, green peas in a rich creamy sauce.
Pasta
Entrees
Pork Saltimbocca
Pork medallions sauteed with butter, deglazed with white wine, layered with parma prosciutto, fontina cheese and sage served with a side of roasted potatoes.
Cotoletta alla Milanese
Breaded chicken cutlet served with fresh spring mix, arugula, cherry tomatoes tossed with our homemade balsamic vinaigrette, topped with shaved parmesan and served with crostini.
Chicken Parmigiano
Breaded chicken cutlet topped with fresh mozzarella, finished in our wood fired brick oven with our homemade marinare sauce and served with a side of penne pasta.
Chef's Salad
Spring mix, fresh tomatoes, artichokes, kalamata olives and extra virgin olive oil served with roasted chicken breast and crostini.